Next up on our foodie line-up is Veggie Planet. In 2010 whilst Florence and her Machine rocked at Radio 1's Big Weekend in Bangor, the Veggie Planet Lean Green Veggie machine cooked and served the first of many customers. Since then, Veggie Planet has been travelling up and down the UK, from field to field to various events, both large and small, on a mission to provide fine vegan and vegetarian festive fayre for the discerning customer.
At Veggie Planet it has to be fresh, fresh, fresh. In order to keep their carbon footprint down to a minimum, they use the best fresh organic ingredients available, meaning that they source as many ingredients as close to their locality as possible.
They also ensure that all our products and ingredients come in packaging which is biodegradable and have as little impact on the environment as possible.
Veggie Planet are true animal lovers and that's why there are strictly no-meat products in any of their dishes. Go veggie and no one gets hurt.